Roasted Garlic Mashed Potatoes

Name: Roasted Garlic Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs potatoes, peeled and cubed; 4 ounces cream cheese; 1 cup milk; 4 tablespoons butter; 1 bulb roasted garlic, squeezed out of skins and mashed with fork; ½ teaspoon thyme; ¼ teaspoon smoked paprika; 12-1 teaspoon salt; fresh ground pepper, to taste; fresh cracked pepper, couple good turns

Eats Now Editorial Team · 535 kcal · General

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Roasted Garlic Mashed Potatoes – a delicious recipe with potatoes, cream cheese, milk, butter, garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs potatoes, peeled and cubed
4 ounces cream cheese
1 cup milk
4 tablespoons butter
1 bulb roasted garlic, squeezed out of skins and mashed with fork
½ teaspoon thyme
¼ teaspoon smoked paprika
12-1 teaspoon salt
fresh ground pepper, to taste
fresh cracked pepper, couple good turns

1
Boil potatoes till tender about 20 minutes.
2
Drain into colander.
3
Rice or mash potatoes and place back in pot.
4
Warm milk, butter add cream cheese in a pot over low heat to a simmer.
5
Stir into the potatoes adding the remaining ingredients folding in well.
6
Place in serving bowl and garnish with additional kosher salt and paprika.

535

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lbs potatoes, peeled and cubed, 4 ounces cream cheese, 1 cup milk, 4 tablespoons butter, and more.

Yes, Roasted Garlic Mashed Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
535 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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