Roasted Garlic Dijon Hamburger Condiment

1. 1

   Preheat oven to 375 degrees.

2. 2

   Take a piece of aluminum foil.

3. 3

   Place garlic on foil and drizzle with oil and salt.

4. 4

   Wrap up garlic and roast in the oven for 35-45 minutes until soft and caramelized.

5. 5

   Cool to the touch.

6. 6

   Squeeze garlic clove, removing edible part.

7. 7

   Mash clove until you have a smooth mash.

8. 8

   Use 1/2 cup in following step of the recipe.

9. 9

   Mix mustard and garlic mash together in a bowl.

10. 10

    Add thyme, chopped pickle, juice of pickle and pepper to mustard mixture and mix well.

11. 11

    Refrigerate.

12. 12

    Serving suggestion: Burgers with grilled onions, portobello mushrooms and sauce to top.

* Per serving · 4 servings · Values may vary.

No additional tips available.