How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic Crouton?

You need 4 ingredients. The key ingredients include: 1 demi baguette or small rustic bread such as pugliese, cut or torn into small cubes, 3 cloves roasted garlic (page 192), mashed, 1/3 cup olive oil, Kosher salt.

Is Roasted Garlic Crouton suitable as general?

Yes, Roasted Garlic Crouton falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic Crouton?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic Crouton Recipe

Name: Roasted Garlic Crouton
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 demi baguette or small rustic bread such as pugliese, cut or torn into small cubes; 3 cloves roasted garlic (page 192), mashed; 1/3 cup olive oil; Kosher salt

Roasted Garlic Crouton – a delicious recipe with bread, garlic, olive oil, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 demi baguette or small rustic bread such as pugliese, cut or torn into small cubes
3 cloves roasted garlic (page 192), mashed
1/3 cup olive oil
Kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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