Roasted Garlic Chicken Puffs

1. 1

   Cook your 1 lb of chicken in a non stick pan with a little olive oil and salt pepper to taste on medium heat.

2. 2

   While chicken is half done add your 2 tablespoons of chopped fresh garlic.

3. 3

   Cook until garlic is browned/reduced.

4. 4

   Let chicken cool a little and chop into fine small chunks.

5. 5

   Place remaining ingredients in a mixing bowl.

6. 6

   Add warm chicken & garlic mixture and combine.

7. 7

   Spoon 2-3 tablespoons of filling into crescent roll and cook per instructions on can.

8. 8

   It's okay to over stuff crescent rolls and have them ooze out the sides.

9. 9

   The mixture goes a long way.

* Per serving · 4 servings · Values may vary.

No additional tips available.