Try this homemade Roasted Fingerling Potatoes recipe the whole family will love. Made with gold potatoes, olive oil, kosher salt and rosemary. Easy step…
This Roasted Fingerling Potatoes relies on simple, everyday ingredients such as yukon gold potatoes tiny, olive oil, kosher salt and fresh rosemary minced. It comes together quickly and makes 4 servings, at about 497 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026