How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Soy Ginger Sauce?

You need 4 ingredients. The key ingredients include: 1/2 cups Pure Maple Syrup (I Use A Vermont Brand, Any Good Maple Syrup Will Work), 2 Tablespoons Grated Ginger Root, 1-1/4 teaspoon Soy Sauce, 1/2 teaspoons Black Pepper.

Is Maple Soy Ginger Sauce suitable as general?

Yes, Maple Soy Ginger Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Maple Soy Ginger Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Soy Ginger Sauce Recipe

Name: Maple Soy Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Pure Maple Syrup (I Use A Vermont Brand, Any Good Maple Syrup Will Work); 2 Tablespoons Grated Ginger Root; 1-1/4 teaspoon Soy Sauce; 1/2 teaspoons Black Pepper

Maple Soy Ginger Sauce – a delicious recipe with Maple Syrup, Ginger Root, Soy Sauce, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cups Pure Maple Syrup (I Use A Vermont Brand, Any Good Maple Syrup Will Work)
2 Tablespoons Grated Ginger Root
1-1/4 teaspoon Soy Sauce
1/2 teaspoons Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
General

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Maple Soy Ginger Sauce

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