How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Emu?

You need 6 ingredients. The key ingredients include: 3 lb. emu steaks, 1 Tbsp. garlic powder, 1 finely chopped onion, 2 Tbsp. lemon pepper, and more.

Is Roasted Emu suitable as soups & stews?

Yes, Roasted Emu falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roasted Emu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Emu Recipe

Name: Roasted Emu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. emu steaks; 1 Tbsp. garlic powder; 1 finely chopped onion; 2 Tbsp. lemon pepper; 2 1/2 Tbsp. Worcestershire sauce; 1 1/2 cans beef broth

Roasted Emu – a delicious recipe with garlic powder, onion, lemon pepper, Worcestershire sauce, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. emu steaks
1 Tbsp. garlic powder
1 finely chopped onion
2 Tbsp. lemon pepper
2 1/2 Tbsp. Worcestershire sauce
1 1/2 cans beef broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
956 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Emu

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