Roasted Duck With Red Fruit Sauce. Recipe

Name: Roasted Duck With Red Fruit Sauce.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 duck large; olive oil to taste; salt to taste; ground black pepper to taste; 1 lemon juice; 2 garlic cloves; 1 Orange juice; small potatoes for roasting; chestnuts frozen, for roasting; butter spiced, to taste; 1 tablespoon honey; butter to taste; 1 cup balsamic vinegar; 1 Orange juice; berry frozen red, mix, to taste

Servings: persons

1 duck large
olive oil to taste
salt to taste
ground black pepper to taste
1 lemon juice
2 garlic cloves
1 Orange juice
small potatoes for roasting
chestnuts frozen, for roasting
butter spiced, to taste
1 tablespoon honey
butter to taste
1 cup balsamic vinegar
1 Orange juice
berry frozen red, mix, to taste

1
Preheat oven to 410u00b0F.
2
Heat olive oil in a large pan and brown the duck on all sides.
3
Drain accumulated fat and season the duck inside and out with salt, pepper, lemon juice, finely chopped garlic and the juice from 1 orange.
4
Place the duck, diced potatoes and chestnuts in a baking dish. Season with pieces of butter, a little red pepper and spices to taste.
5
Roast the duck from 1 hour 15 minutes to 1 hour 30 minutes, basting occassionally with juices from the pan. Turn the duck during roasting time to brown evenly.
6
Red Fruit Sauce:
7
In a saucepan, add the honey, butter, balsamic vinegar and the juice of 1 orange. Bring to a boil. As the sauce begins to reduce, add the red fruits to taste.
8
To serve, accompany the roast duck with the fruit sauce, potatoes and roast chestnuts.

127

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 duck large, olive oil to taste, salt to taste, ground black pepper to taste, and more.

Yes, Roasted Duck With Red Fruit Sauce. falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Duck With Red Fruit Sauce.

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