Roasted Dates & Honey Wings Recipe

Name: Roasted Dates & Honey Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 teaspoons ground ginger; 1/2 teaspoons ground turmeric; 2 teaspoons kosher salt; 1/2 teaspoons ground black pepper; 2 pounds chicken wings; 1/4 cup all-purpose flour; 3/4 cup pitted Medjool dates (about 8 dates); 1/2 cups tomato sauce; 2 tablespoons olive oil; 2 tablespoons apple cider vinegar; 2 tablespoons lime juice; 2 tablespoons honey, extra for garnish; 1 tablespoon sweet paprika; 1/2 tablespoons sesame seeds; 1 tablespoon finely chopped chives

Servings: persons

1/2 teaspoons ground ginger
1/2 teaspoons ground turmeric
2 teaspoons kosher salt
1/2 teaspoons ground black pepper
2 pounds chicken wings
1/4 cup all-purpose flour
3/4 cup pitted Medjool dates (about 8 dates)
1/2 cups tomato sauce
2 tablespoons olive oil
2 tablespoons apple cider vinegar
2 tablespoons lime juice
2 tablespoons honey, extra for garnish
1 tablespoon sweet paprika
1/2 tablespoons sesame seeds
1 tablespoon finely chopped chives

1
Preheat oven to 400u00b0F. Line a large sheet pan with parchment paper; set aside.
2
In a small bowl, combine ginger, turmeric, salt and pepper; in a large bowl, season wings with salt/spice mix; coat wings with flour, tossing gently.
3
Lay coated wings over prepared sheet pan; wrap dates in foil (slightly open) and place next to chicken wings on the side of sheet pan; bake for 20 minutes; remove dates; continue baking chicken wings till cooked through and skin is crispy (about 30 additional minutes).
4
In a food processor, puree roasted dates, tomato sauce, olive oil, vinegar, lime juice, honey, and paprika; transfer to a large bowl.
5
Toss hot baked wings in date sauce; transfer back to sheet pan and bake for another 15-20 minutes or till wings are sticky and caramelized.
6
Drizzle with extra honey. Sprinkle with sesame seeds and chives; dig in!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 teaspoons ground ginger, 1/2 teaspoons ground turmeric, 2 teaspoons kosher salt, 1/2 teaspoons ground black pepper, and more.

Yes, Roasted Dates & Honey Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Dates & Honey Wings

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