How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cod With Prosciutto, Cherry Tomatoes And Olives?

You need 10 ingredients. The key ingredients include: 12 ounces cherry tomatoes, halved, 2 ounces pitted black olives, 2 tablespoons capers, drained and rinsed, 1 grated lemon, juice and rind of, and more.

Is Roasted Cod With Prosciutto, Cherry Tomatoes And Olives suitable as seafood?

Yes, Roasted Cod With Prosciutto, Cherry Tomatoes And Olives falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Cod With Prosciutto, Cherry Tomatoes And Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cod With Prosciutto, Cherry Tomatoes And Olives Recipe

Name: Roasted Cod With Prosciutto, Cherry Tomatoes And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces cherry tomatoes, halved; 2 ounces pitted black olives; 2 tablespoons capers, drained and rinsed; 1 grated lemon, juice and rind of; 2 teaspoons chopped thyme; 4 tablespoons extra virgin olive oil; 4 (6 ounce) cod fish fillets; 4 slices prosciutto; salt and pepper; basil leaves, to garnish

Roasted Cod With Prosciutto, Cherry Tomatoes And Olives

Eats Now Editorial Team · 158 kcal · Seafood

Roasted Cod With Prosciutto, Cherry Tomatoes And Olives – a delicious recipe with tomatoes, black olives, capers, lemon, thyme, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Roasted Cod With Prosciutto, Cherry Tomatoes And Olives

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