How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Chicken and Carrots with Yuca Mash?

You need 8 ingredients. The key ingredients include: 1/2 cup KRAFT Zesty Italian Dressing, 1/2 cup fresh cilantro, 1/2 cup chopped green pepper, 3 cloves garlic, and more.

Is Roasted Chicken and Carrots with Yuca Mash suitable as meat & poultry?

Yes, Roasted Chicken and Carrots with Yuca Mash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Chicken and Carrots with Yuca Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Chicken and Carrots with Yuca Mash Recipe

Name: Roasted Chicken and Carrots with Yuca Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup KRAFT Zesty Italian Dressing; 1/2 cup fresh cilantro; 1/2 cup chopped green pepper; 3 cloves garlic; 1 chicken (3-1/2 lb.), cut up; 1 lb. carrots, peeled; 2 lb. yuca (cassava), peeled, cut in half and cored; 1/4 cup KRAFT Grated Parmesan Cheese

Try this homemade Roasted Chicken and Carrots with Yuca Mash recipe the whole family will love. Made with Italian Dressing, fresh cilantro, green pepper…

This Roasted Chicken and Carrots with Yuca Mash relies on simple, everyday ingredients such as kraft zesty italian dressing, fresh cilantro, chopped green pepper and garlic. It comes together quickly and makes 4 servings, at about 134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 cup KRAFT Zesty Italian Dressing
1/2 cup fresh cilantro
1/2 cup chopped green pepper
3 cloves garlic
1 chicken (3-1/2 lb.), cut up
1 lb. carrots, peeled
2 lb. yuca (cassava), peeled, cut in half and cored
1/4 cup KRAFT Grated Parmesan Cheese

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Quick Info

Servings
4 servings
Calories
134 kcal
Category
Meat & Poultry

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