Try this homemade Roasted Cauliflower With Capers recipe the whole family will love. Made with olive oil, cauliflower, kosher salt and capers. Easy step…
This Roasted Cauliflower With Capers relies on simple, everyday ingredients such as olive oil, kosher salt and chopped flat-leaf parsley. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026