How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Carrots With Chestnuts And Golden Raisins?

You need 7 ingredients. The key ingredients include: 2 lbs carrots, peeled and tops trimmed (about 1/2-3/4 inch thick), 2 tablespoons olive oil, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Roasted Carrots With Chestnuts And Golden Raisins suitable as general?

Yes, Roasted Carrots With Chestnuts And Golden Raisins falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Carrots With Chestnuts And Golden Raisins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Carrots With Chestnuts And Golden Raisins

Name: Roasted Carrots With Chestnuts And Golden Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs carrots, peeled and tops trimmed (about 1/2-3/4 inch thick); 2 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup chestnuts, peeled, roasted and roughly chopped; 1/2 cup golden raisin; 1 tablespoon honey

Try this homemade Roasted Carrots With Chestnuts And Golden Raisins recipe the whole family will love. Made with carrots, olive oil, salt and pepper. Ea…

This Roasted Carrots With Chestnuts And Golden Raisins relies on simple, everyday ingredients such as olive oil, salt, pepper and golden raisin. It comes together quickly and makes 4 servings, at about 171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 lbs carrots, peeled and tops trimmed (about 1/2-3/4 inch thick)
2 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup chestnuts, peeled, roasted and roughly chopped
1/2 cup golden raisin
1 tablespoon honey

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Quick Info

Servings
4 servings
Calories
171 kcal
Category
General

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