Roasted Butternut Squash — Vegetarian recipe

Roasted Butternut Squash

Eats Now Editorial Team  · 307 kcal  · Vegetarian

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Try this homemade Roasted Butternut Squash recipe the whole family will love. Made with Butternut, Unsalted Butter, Brown Sugar and Salt. Easy step-by-s…

This Roasted Butternut Squash relies on simple, everyday ingredients such as unsalted butter, melted, lightly packed brown sugar, salt and black pepper. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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