How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable And Tofu Stir Fry Recipe?

You need 9 ingredients. The key ingredients include: 8 ounce. hard tofu, 1 teaspoon grated ginger, 2 cloves chopped garlic, 1 c. mung beans, and more.

Is Vegetable And Tofu Stir Fry Recipe suitable as vegetarian?

Yes, Vegetable And Tofu Stir Fry Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetable And Tofu Stir Fry Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable And Tofu Stir Fry Recipe Recipe

Name: Vegetable And Tofu Stir Fry Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce. hard tofu; 1 teaspoon grated ginger; 2 cloves chopped garlic; 1 c. mung beans; 5-6 green onions, sliced; 1 c. red bell pepper, diced; 1 c. sliced mushrooms; 2 c. shredded cabbage; 6 c. cooked brown rice

Vegetable And Tofu Stir Fry Recipe – a delicious recipe with hard tofu, ginger, garlic, beans, green onions, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 ounce. hard tofu
1 teaspoon grated ginger
2 cloves chopped garlic
1 c. mung beans
5-6 green onions, sliced
1 c. red bell pepper, diced
1 c. sliced mushrooms
2 c. shredded cabbage
6 c. cooked brown rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1457 kcal
Category
Vegetarian

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