How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Brussels Sprouts With Salami, Potatoes, And Onions?

You need 7 ingredients. The key ingredients include: 1/4 cup sliced salami, 1/4 cup extra virgin olive oil, 1 1/2 lb halved brussels sprouts, 12 oz red potatoes, quartered, and more.

Is Roasted Brussels Sprouts With Salami, Potatoes, And Onions suitable as general?

Yes, Roasted Brussels Sprouts With Salami, Potatoes, And Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Brussels Sprouts With Salami, Potatoes, And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Brussels Sprouts With Salami, Potatoes, And Onions Recipe

Name: Roasted Brussels Sprouts With Salami, Potatoes, And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sliced salami; 1/4 cup extra virgin olive oil; 1 1/2 lb halved brussels sprouts; 12 oz red potatoes, quartered; 1 diced onion; 1 chopped fresh parsley leaves; 1 1/4 tsp salt is what the recipe calls for, but I use less.

Roasted Brussels Sprouts With Salami, Potatoes, And Onions – a delicious recipe with salami, extra virgin olive oil, sprouts, red potatoes, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup sliced salami
1/4 cup extra virgin olive oil
1 1/2 lb halved brussels sprouts
12 oz red potatoes, quartered
1 diced onion
1 chopped fresh parsley leaves
1 1/4 tsp salt is what the recipe calls for, but I use less.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
General

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Roasted Brussels Sprouts With Salami, Potatoes, And Onions

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