How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Brussels Sprouts With Apple And Pancetta?

You need 11 ingredients. The key ingredients include: 12 ounces Brussels sprouts (trimmed and halved or quartered), 2 sweet cooking apples, cored and cut into wedges (such as Gala or Fuji), 1 cup thinly sliced red onion, 3 ounces finely chopped pancetta or 3 ounces cooked ham, and more.

Is Roasted Brussels Sprouts With Apple And Pancetta suitable as general?

Yes, Roasted Brussels Sprouts With Apple And Pancetta falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Brussels Sprouts With Apple And Pancetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Brussels Sprouts With Apple And Pancetta Recipe

Name: Roasted Brussels Sprouts With Apple And Pancetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces Brussels sprouts (trimmed and halved or quartered); 2 sweet cooking apples, cored and cut into wedges (such as Gala or Fuji); 1 cup thinly sliced red onion; 3 ounces finely chopped pancetta or 3 ounces cooked ham; 3 tablespoons olive oil; 1/2 teaspoon salt; 1/2 teaspoon mustard seeds; 1/2 teaspoon ground black pepper; 2 tablespoons balsamic vinegar; 1 tablespoon honey; 2 teaspoons dijon-style mustard

Roasted Brussels Sprouts With Apple And Pancetta

Eats Now Editorial Team · 199 kcal · General

Roasted Brussels Sprouts With Apple And Pancetta – a delicious recipe with Brussels, sweet cooking apples, red onion, pancetta, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Roasted Brussels Sprouts With Apple And Pancetta

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