How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gateau Au Chocolate I?

You need 6 ingredients. The key ingredients include: 70 g flour, 100 g sugar, 100 g unsalted butter (unsalted), 100 g baking chocolate, and more.

Is Gateau Au Chocolate I suitable as general?

Yes, Gateau Au Chocolate I falls under the General category and is a great choice for this type of meal.

How do I store leftover Gateau Au Chocolate I?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gateau Au Chocolate I Recipe

Name: Gateau Au Chocolate I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 70 g flour; 100 g sugar; 100 g unsalted butter (unsalted); 100 g baking chocolate; 3 egg yolks; 3 egg whites

Gateau Au Chocolate I – a delicious recipe with flour, sugar, unsalted butter, baking chocolate, egg yolks, egg whites. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

70 g flour
100 g sugar
100 g unsalted butter (unsalted)
100 g baking chocolate
3 egg yolks
3 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
General

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Gateau Au Chocolate I

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