Try this homemade Roasted Broccoli with Orecchiette recipe the whole family will love. Made with fresh broccoli, olive oil, water and orecchiette pasta.…
This Roasted Broccoli with Orecchiette relies on simple, everyday ingredients such as olive oil, water and orecchiette pasta, uncooked. It comes together quickly and makes 4 servings, at about 636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026