How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Broccoli With Garlic And Red Pepper?

You need 5 ingredients. The key ingredients include: 1 1/4 lbs broccoli florets, cut into florets (about 8 cups), 3 1/2 tablespoons olive oil, 2 garlic cloves, minced, 1/4 cup parmesan cheese, and more.

Is Roasted Broccoli With Garlic And Red Pepper suitable as general?

Yes, Roasted Broccoli With Garlic And Red Pepper falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Broccoli With Garlic And Red Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Broccoli With Garlic And Red Pepper Recipe

Name: Roasted Broccoli With Garlic And Red Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs broccoli florets, cut into florets (about 8 cups); 3 1/2 tablespoons olive oil; 2 garlic cloves, minced; 1/4 cup parmesan cheese; 1 pinch red pepper flakes

Roasted Broccoli With Garlic And Red Pepper – a delicious recipe with broccoli florets, olive oil, garlic, parmesan cheese, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 lbs broccoli florets, cut into florets (about 8 cups)
3 1/2 tablespoons olive oil
2 garlic cloves, minced
1/4 cup parmesan cheese
1 pinch red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
General

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Roasted Broccoli With Garlic And Red Pepper

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