Bake this irresistible Roasted Banana Ice Cream at home. Made with bananas, light brown sugar, butter and milk. Easy step-by-step instructions included.
This Roasted Banana Ice Cream relies on simple, everyday ingredients such as medium ripe bananas, peeled, (70g) light brown sugar, (375ml) whole milk and sugar. It comes together quickly and makes 4 servings, at about 386 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Roasted Banana Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026