How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Baby Red Potatoes With Rosemary ?

You need 4 ingredients. The key ingredients include: 1 pound unpeeled baby red potatoes (1- to 1 1/2-inch-diameter), 1 tablespoon olive oil, 1 teaspoon coarse kosher, 4 large rosemary sprigs.

Is Roasted Baby Red Potatoes With Rosemary suitable as general?

Yes, Roasted Baby Red Potatoes With Rosemary falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Baby Red Potatoes With Rosemary ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Baby Red Potatoes With Rosemary Recipe

Name: Roasted Baby Red Potatoes With Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound unpeeled baby red potatoes (1- to 1 1/2-inch-diameter); 1 tablespoon olive oil; 1 teaspoon coarse kosher; 4 large rosemary sprigs

Roasted Baby Red Potatoes With Rosemary – a delicious recipe with baby red potatoes, olive oil, coarse kosher, rosemary sprigs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound unpeeled baby red potatoes (1- to 1 1/2-inch-diameter)
1 tablespoon olive oil
1 teaspoon coarse kosher
4 large rosemary sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
General

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Roasted Baby Red Potatoes With Rosemary

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