Try this homemade Roasted Asparagus With Tomato Jam recipe the whole family will love. Made with olive oil, salt, tomatoes and olive oil. Easy step-by-s…
This Roasted Asparagus With Tomato Jam relies on simple, everyday ingredients such as asparagus (trimmed), olive oil, salt & pepper and tomatoes (chopped). It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026