How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus With Red Pepper Sauce?

You need 9 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 tablespoons balsamic vinegar, 1 tablespoon teriyaki sauce, 1 tablespoon dried basil, and more.

Is Roasted Asparagus With Red Pepper Sauce suitable as vegetarian?

Yes, Roasted Asparagus With Red Pepper Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus With Red Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus With Red Pepper Sauce Recipe

Name: Roasted Asparagus With Red Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 tablespoons balsamic vinegar; 1 tablespoon teriyaki sauce; 1 tablespoon dried basil; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon dry mustard; 1/4 teaspoon ground nutmeg; 1 1/2 pounds fresh asparagus, trimmed*

Roasted Asparagus With Red Pepper Sauce – a delicious recipe with olive oil, balsamic vinegar, teriyaki sauce, basil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 tablespoons olive oil
2 tablespoons balsamic vinegar
1 tablespoon teriyaki sauce
1 tablespoon dried basil
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon dry mustard
1/4 teaspoon ground nutmeg
1 1/2 pounds fresh asparagus, trimmed*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Vegetarian

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Roasted Asparagus With Red Pepper Sauce

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