How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant With Crusty Coating?

You need 6 ingredients. The key ingredients include: 1 eggplant, 2 eggs, 1/4 c. breadcrumbs, 1 tsp. Italian seasoning, and more.

Is Eggplant With Crusty Coating suitable as vegetarian?

Yes, Eggplant With Crusty Coating falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant With Crusty Coating?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant With Crusty Coating Recipe

Name: Eggplant With Crusty Coating
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant; 2 eggs; 1/4 c. breadcrumbs; 1 tsp. Italian seasoning; 1/4 c. grated Parmesan cheese; 1 tsp. oil

Eggplant With Crusty Coating – a delicious recipe with eggplant, eggs, breadcrumbs, Italian seasoning, Parmesan cheese, oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant
2 eggs
1/4 c. breadcrumbs
1 tsp. Italian seasoning
1/4 c. grated Parmesan cheese
1 tsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Vegetarian

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Eggplant With Crusty Coating

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