Try this homemade Roasted Asparagus With Almonds And Asiago recipe the whole family will love. Made with pencil-thin, extra virgin olive oil, salt and f…
This Roasted Asparagus With Almonds And Asiago relies on simple, everyday ingredients such as extra virgin olive oil, salt, fresh ground pepper and almonds, sliced. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026