How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus & Tomatoes?

You need 9 ingredients. The key ingredients include: 1 pound fresh asparagus, trimmed, 1 cup grape tomatoes, 1/4 cup coarsely chopped walnuts, 1 tablespoon olive oil, and more.

Is Roasted Asparagus & Tomatoes suitable as vegetarian?

Yes, Roasted Asparagus & Tomatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus & Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus & Tomatoes Recipe

Name: Roasted Asparagus & Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh asparagus, trimmed; 1 cup grape tomatoes; 1/4 cup coarsely chopped walnuts; 1 tablespoon olive oil; 1/4 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons crumbled goat cheese; 1 tablespoon minced fresh basil

Roasted Asparagus & Tomatoes – a delicious recipe with fresh asparagus, grape tomatoes, walnuts, olive oil, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound fresh asparagus, trimmed
1 cup grape tomatoes
1/4 cup coarsely chopped walnuts
1 tablespoon olive oil
1/4 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons crumbled goat cheese
1 tablespoon minced fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Vegetarian

Eats Now Editorial Team

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Roasted Asparagus & Tomatoes

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