How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus Masala?

You need 5 ingredients. The key ingredients include: 1 lb asparagus, trimmed, 2 tablespoons butter, 1/2 teaspoon garam masala, 1/2 teaspoon salt, and more.

Is Roasted Asparagus Masala suitable as vegetarian?

Yes, Roasted Asparagus Masala falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus Masala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus Masala Recipe

Name: Roasted Asparagus Masala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb asparagus, trimmed; 2 tablespoons butter; 1/2 teaspoon garam masala; 1/2 teaspoon salt; 1/4 cup hazelnuts, chopped and toasted

Roasted Asparagus Masala – a delicious recipe with butter, garam masala, salt, hazelnuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb asparagus, trimmed
2 tablespoons butter
1/2 teaspoon garam masala
1/2 teaspoon salt
1/4 cup hazelnuts, chopped and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Vegetarian

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