Roast Wild Duck — Meat & Poultry recipe

Roast Wild Duck

Eats Now Editorial Team  · 172 kcal  · Meat & Poultry

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Try this homemade Roast Wild Duck recipe the whole family will love. Made with onion, apple, wild duck and bacon. Easy step-by-step instructions included.

This Roast Wild Duck relies on simple, everyday ingredients such as medium onion, medium apple, cut in half, wild duck, skinned and strips bacon. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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