How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Vegetable Casserole With Ricotta Dumplings?

You need 17 ingredients. The key ingredients include: 3 stalks celery, chopped, 2 None large carrots, chopped, 2 None medium parsnips, chopped, 1 None red pepper, seeded, chopped, and more.

Is Roast Vegetable Casserole With Ricotta Dumplings suitable as vegetarian?

Yes, Roast Vegetable Casserole With Ricotta Dumplings falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roast Vegetable Casserole With Ricotta Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Vegetable Casserole With Ricotta Dumplings

Name: Roast Vegetable Casserole With Ricotta Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 stalks celery, chopped; 2 None large carrots, chopped; 2 None medium parsnips, chopped; 1 None red pepper, seeded, chopped; 1/3 cup olive oil; 2 None large zucchini, chopped; 1 None red onion, chopped; 2 cloves garlic, minced; 2 (15 oz) cans diced tomatoes; 1/2 cup red wine; 2 tbsp chopped fresh oregano leaves; 2 tsp sugar; None None Ricotta Dumplings; 9 oz ricotta cheese; 2 oz grated Parmesan cheese; 1 None large egg, lightly beaten; 1 cup fresh breadcrumbs

Try this homemade Roast Vegetable Casserole With Ricotta Dumplings recipe the whole family will love. Made with stalks celery, carrots, parsnips and red…

This Roast Vegetable Casserole With Ricotta Dumplings relies on simple, everyday ingredients such as stalks celery, chopped, none large carrots, chopped, olive oil and none large zucchini, chopped. It comes together quickly and makes 4 servings, at about 573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Roast Vegetable Casserole With Ricotta Dumplings

Tips for the best results

Variations & substitutions

My Personal Notes

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