How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Turkey In Foil?

You need 9 ingredients. The key ingredients include: 1 (12 lb.) turkey (oven ready), butter, 1/4 c. dry white wine, 1/4 c. brandy, and more.

Is Roast Turkey In Foil suitable as meat & poultry?

Yes, Roast Turkey In Foil falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Turkey In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Turkey In Foil Recipe

Name: Roast Turkey In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 lb.) turkey (oven ready); butter; 1/4 c. dry white wine; 1/4 c. brandy; freshly ground pepper; 1 tsp. thyme; 1 tsp. basil; salt; 1 recipe of stuffing

Roast Turkey In Foil – a delicious recipe with turkey, butter, white wine, brandy, freshly ground pepper, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (12 lb.) turkey (oven ready)
butter
1/4 c. dry white wine
1/4 c. brandy
freshly ground pepper
1 tsp. thyme
1 tsp. basil
salt
1 recipe of stuffing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Simple Golabki
Chicken Bogg
Newfoundland Jigg'S Dinner
Sweet Sour Cream Baked Chicken

Roast Turkey In Foil

How did you like this recipe?

Frequently Asked Questions