Try this homemade Roast Rack Of Lamb With Persillade recipe the whole family will love. Made with lamb, olive oil, salt and breadcrumbs. Easy step-by-st…
This Roast Rack Of Lamb With Persillade relies on simple, everyday ingredients such as (2 lb) racks of lamb, olive oil, parsley, minced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026