How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Provençal Chicken ?

You need 7 ingredients. The key ingredients include: 2 garlic cloves, finely chopped, 1/4 cup herbes de Provence, 1/4 cup olive oil, 1 tablespoon kosher salt, and more.

Is Roast Provençal Chicken suitable as meat & poultry?

Yes, Roast Provençal Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Provençal Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Provençal Chicken Recipe

Name: Roast Provençal Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, finely chopped; 1/4 cup herbes de Provence; 1/4 cup olive oil; 1 tablespoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 3 1/2-4-pound chicken; Lemon wedges (for serving)

Roast Provençal Chicken – a delicious recipe with garlic, herbes, olive oil, kosher salt, freshly ground black pepper, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 garlic cloves, finely chopped
1/4 cup herbes de Provence
1/4 cup olive oil
1 tablespoon kosher salt
1/2 teaspoon freshly ground black pepper
1 3 1/2-4-pound chicken
Lemon wedges (for serving)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Provençal Chicken

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