Roast Pork With Dried Fruit — Meat & Poultry recipe

Roast Pork With Dried Fruit

Eats Now Editorial Team  · 822 kcal  · Meat & Poultry

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Try this homemade Roast Pork With Dried Fruit recipe the whole family will love. Made with rolled pork loin, apricots, apple slices and prunes. Easy ste…

This Roast Pork With Dried Fruit relies on simple, everyday ingredients such as rolled pork loin, dried apricots, dried apple slices and pitted prunes. It comes together quickly and makes 4 servings, at about 822 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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