How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Oriental?

You need 8 ingredients. The key ingredients include: 1 lb. ground lean beef, 6 stalks celery, sliced, 1 large onion, chopped, 1 (10 3/4 oz.) can cream of chicken soup, and more.

Is Hamburger Oriental suitable as meat & poultry?

Yes, Hamburger Oriental falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Oriental?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Oriental Recipe

Name: Hamburger Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground lean beef; 6 stalks celery, sliced; 1 large onion, chopped; 1 (10 3/4 oz.) can cream of chicken soup; 1 (10 3/4 oz.) can celery soup; 2/3 c. milk; 3 Tbsp. soy sauce; 1 (3 oz.) pkg. chow mein noodles

Hamburger Oriental – a delicious recipe with ground lean beef, stalks celery, onion, cream of chicken soup, celery soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground lean beef
6 stalks celery, sliced
1 large onion, chopped
1 (10 3/4 oz.) can cream of chicken soup
1 (10 3/4 oz.) can celery soup
2/3 c. milk
3 Tbsp. soy sauce
1 (3 oz.) pkg. chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hamburger Oriental

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