How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Pork Tenderloin ?

You need 3 ingredients. The key ingredients include: 2 Pork tenderloins (~1 lb each), Italian spices (9oregano, 1thyme, 1rosemary, 9basil, 9parsley, 3garlic, 1onion, black pepper, red pepper flakes, Salt.

Is Roast Pork Tenderloin suitable as meat & poultry?

Yes, Roast Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Pork Tenderloin ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Pork Tenderloin Recipe

Name: Roast Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Pork tenderloins (~1 lb each); Italian spices (9oregano, 1thyme, 1rosemary, 9basil, 9parsley, 3garlic, 1onion, black pepper, red pepper flakes; Salt

Roast Pork Tenderloin – a delicious recipe with tenderloins, Italian spices, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Pork tenderloins (~1 lb each)
Italian spices (9oregano, 1thyme, 1rosemary, 9basil, 9parsley, 3garlic, 1onion, black pepper, red pepper flakes
Salt

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Quick Info

Servings
4 servings
Calories
121 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Pork Tenderloin

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