Zaatar And Lemon Grilled Chicken Recipe

Name: Zaatar And Lemon Grilled Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 tablespoons zaatar*; 2 tablespoons lemon juice; 1 teaspoon lemon zest; 1 teaspoon minced garlic; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 chicken thighs (6 to 8 oz. each); 1 lemon, cut into 4 wedges; 8 green onions

Servings: persons

1/4 cup olive oil
2 tablespoons zaatar*
2 tablespoons lemon juice
1 teaspoon lemon zest
1 teaspoon minced garlic
1/4 teaspoon salt
1/4 teaspoon pepper
4 chicken thighs (6 to 8 oz. each)
1 lemon, cut into 4 wedges
8 green onions

1
Whisk together oil, zaatar, lemon juice, zest, garlic, salt, and pepper in a large bowl. Add chicken and turn to coat.
2
Heat grill to medium (350u00b0 to 450u00b0). Grill chicken, skin side down, until browned, 5 to 8 minutes; watch for flare-ups and move chicken to a cooler spot if needed. Turn chicken and grill until cooked through, about 4 minutes.
3
Grill lemon wedges and onions in last few minutes, turning once, just until grill marks appear. Serve with chicken.
4
*Find the Middle Eastern spice blend in the spice aisle of well-stocked grocery stores and at worldspice.com

401

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup olive oil, 2 tablespoons zaatar*, 2 tablespoons lemon juice, 1 teaspoon lemon zest, and more.

Yes, Zaatar And Lemon Grilled Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zaatar And Lemon Grilled Chicken

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