How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Loin Of Pork?

You need 8 ingredients. The key ingredients include: 3 lb. boneless pork loin, freshly ground pepper, 1 small onion, 2 cloves garlic, and more.

Is Roast Loin Of Pork suitable as soups & stews?

Yes, Roast Loin Of Pork falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roast Loin Of Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Loin Of Pork Recipe

Name: Roast Loin Of Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. boneless pork loin; freshly ground pepper; 1 small onion; 2 cloves garlic; 1/2 c. dried thyme; 1/4 c. dry white wine; 1/2 c. chicken broth; salt to taste

Roast Loin Of Pork – a delicious recipe with boneless pork loin, freshly ground pepper, onion, garlic, thyme, white wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. boneless pork loin
freshly ground pepper
1 small onion
2 cloves garlic
1/2 c. dried thyme
1/4 c. dry white wine
1/2 c. chicken broth
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
911 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Roast Loin Of Pork

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