How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Leg Of Lamb-Armenian Style!?

You need 7 ingredients. The key ingredients include: 1 leg of lamb, 1 teaspoon garlic, crushed, 1 teaspoon fresh basil, minced, 1 teaspoon of fresh mint, minced, and more.

Is Roast Leg Of Lamb-Armenian Style! suitable as meat & poultry?

Yes, Roast Leg Of Lamb-Armenian Style! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Leg Of Lamb-Armenian Style!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Leg Of Lamb-Armenian Style! Recipe

Name: Roast Leg Of Lamb-Armenian Style!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 leg of lamb; 1 teaspoon garlic, crushed; 1 teaspoon fresh basil, minced; 1 teaspoon of fresh mint, minced; salt and pepper; dried rosemary; 1 yellow onion, sliced

Roast Leg Of Lamb-Armenian Style! – a delicious recipe with lamb, garlic, fresh basil, mint, salt, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 leg of lamb
1 teaspoon garlic, crushed
1 teaspoon fresh basil, minced
1 teaspoon of fresh mint, minced
salt and pepper
dried rosemary
1 yellow onion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Meat & Poultry

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Roast Leg Of Lamb-Armenian Style!

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