Try this homemade Roast Leg Of Lamb recipe the whole family will love. Made with lamb, garlic, rosemary and thyme. Easy step-by-step instructions included.
This Roast Leg Of Lamb relies on simple, everyday ingredients such as leg of lamb (about 5 lb.), garlic, rosemary (spice) and thyme. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026