How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Leg Of Lamb?

You need 4 ingredients. The key ingredients include: 1 (5 lb.) leg of lamb, 1/2 c. Madeira, 1/2 tsp. salt, 1 c. water.

Is Roast Leg Of Lamb suitable as meat & poultry?

Yes, Roast Leg Of Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Leg Of Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Leg Of Lamb Recipe

Name: Roast Leg Of Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 lb.) leg of lamb; 1/2 c. Madeira; 1/2 tsp. salt; 1 c. water

Roast Leg Of Lamb – a delicious recipe with lamb, Madeira, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5 lb.) leg of lamb
1/2 c. Madeira
1/2 tsp. salt
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Meat & Poultry

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Roast Leg Of Lamb

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