How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Lamb With Onion Gravy?

You need 9 ingredients. The key ingredients include: 1 None boneless leg of lamb (about 3 1/3 lbs), 2 cloves garlic, quartered, 2 None onions, thinly sliced, 4 None rosemary sprigs, and more.

Is Roast Lamb With Onion Gravy suitable as meat & poultry?

Yes, Roast Lamb With Onion Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Lamb With Onion Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Lamb With Onion Gravy Recipe

Name: Roast Lamb With Onion Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None boneless leg of lamb (about 3 1/3 lbs); 2 cloves garlic, quartered; 2 None onions, thinly sliced; 4 None rosemary sprigs; 1 cup white wine; 3 tbsp butter; 2 tbsp flour; 1 1/2 cups chicken stock; 2 tbsp creme fraiche or light sour cream

Try this homemade Roast Lamb With Onion Gravy recipe the whole family will love. Made with lamb, garlic, onions and rosemary sprigs. Easy step-by-step i…

This Roast Lamb With Onion Gravy relies on simple, everyday ingredients such as garlic, quartered, none onions, thinly sliced, none rosemary sprigs and white wine. It comes together quickly and makes 4 servings, at about 492 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 None boneless leg of lamb (about 3 1/3 lbs)
2 cloves garlic, quartered
2 None onions, thinly sliced
4 None rosemary sprigs
1 cup white wine
3 tbsp butter
2 tbsp flour
1 1/2 cups chicken stock
2 tbsp creme fraiche or light sour cream

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Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

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Roast Lamb With Onion Gravy

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