How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast-In-Foil?

You need 4 ingredients. The key ingredients include: 1 roast, A.1. steak sauce, 1 pkg. onion soup mix, 1 can cream of mushroom soup.

Is Roast-In-Foil suitable as soups & stews?

Yes, Roast-In-Foil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roast-In-Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast-In-Foil Recipe

Name: Roast-In-Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 roast; A.1. steak sauce; 1 pkg. onion soup mix; 1 can cream of mushroom soup

Roast-In-Foil – a delicious recipe with roast, steak sauce, onion soup mix, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 roast
A.1. steak sauce
1 pkg. onion soup mix
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Soups & Stews

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Roast-In-Foil

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