Roast Cornish Hen

1. 1

   Coat both inside and outside of Cornish hen with extra virgin olive oil.

2. 2

   Apply salt, pepper and chili powder inside and outside.

3. 3

   Roast on roasting rack (especially for birds) or roasting pan with rack for 45 to 50 minutes at 425u00b0.

4. 4

   To check doneness, remove a leg, making certain clear liquid runs out.

5. 5

   The more hens cooked, the more roasting time is increased.

6. 6

   These birds are crispy and delicious!

No additional tips available.