Amy's Devilled New Potatoes

1. 1

   soak toothpicks /cocktail sticks in warm water for about 20 minutes before use to avoid them burning .

2. 2

   Bring a pot of water to boil and add the potatoes and boil for 10 minutes and drain .

3. 3

   Now brush the potatoes all over with the olive oil .

4. 4

   But each rasher of bacon slice in half widthways , now holding each piece at one end , smooth and stretch it with a knife .

5. 5

   Then wrap a piece of bacon around a potato , enclosing a sage leaf inside and securing it to the potato with a toothpick / cocktail stick .

6. 6

   cook in preheated frypan with a littt oil for about 6-8 minutes until cooked through , turning occasionally .

7. 7

   serve hot or cold .

8. 8

   enjoy .

9. 9

   :-)

* Per serving · 4 servings · Values may vary.

No additional tips available.