How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef With Cucumber-Corn Salsa?

You need 9 ingredients. The key ingredients include: 200 g cucumbers, cubed, 50 g corn (canned or frozen), 1 chopped red onion, 1 tablespoon sweet chili sauce, for chicken, and more.

Is Roast Beef With Cucumber-Corn Salsa suitable as snacks & appetizers?

Yes, Roast Beef With Cucumber-Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roast Beef With Cucumber-Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roast Beef With Cucumber-Corn Salsa Recipe

Name: Roast Beef With Cucumber-Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g cucumbers, cubed; 50 g corn (canned or frozen); 1 chopped red onion; 1 tablespoon sweet chili sauce, for chicken; 1 teaspoon lemon juice or 1 teaspoon lime juice; salt; pepper; 1 tablespoon parsley or 1 tablespoon coriander; 50 g sliced roast beef

Roast Beef With Cucumber-Corn Salsa – a delicious recipe with cucumbers, corn, red onion, sweet chili sauce, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

200 g cucumbers, cubed
50 g corn (canned or frozen)
1 chopped red onion
1 tablespoon sweet chili sauce, for chicken
1 teaspoon lemon juice or 1 teaspoon lime juice
salt
pepper
1 tablespoon parsley or 1 tablespoon coriander
50 g sliced roast beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Roast Beef With Cucumber-Corn Salsa

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