How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef With Chive Roasted Potatoes?

You need 13 ingredients. The key ingredients include: 2 pounds red potatoes, cut into 1-inch cubes, 2 tablespoons olive oil, 2 teaspoons minced chives, 3/4 teaspoon salt, divided, and more.

Is Roast Beef With Chive Roasted Potatoes suitable as meat & poultry?

Yes, Roast Beef With Chive Roasted Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Beef With Chive Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef With Chive Roasted Potatoes Recipe

Name: Roast Beef With Chive Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds red potatoes, cut into 1-inch cubes; 2 tablespoons olive oil; 2 teaspoons minced chives; 3/4 teaspoon salt, divided; 2 medium onions, halved and thinly sliced; 1 pound sliced fresh mushrooms; 1/4 cup butter, cubed; 1 garlic clove, minced; 1 teaspoon dried rosemary, crushed; 1/4 teaspoon pepper; 1/3 cup dry red wine or beef broth; 2 cups cubed cooked roast beef; 1 cup beef gravy

Roast Beef With Chive Roasted Potatoes

Eats Now Editorial Team · 874 kcal · Meat & Poultry

Roast Beef With Chive Roasted Potatoes – a delicious recipe with red potatoes, olive oil, chives, salt, onions, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Roast Beef With Chive Roasted Potatoes

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