How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef Salad?

You need 7 ingredients. The key ingredients include: 4 c. shredded romaine lettuce, 3/4 lb. Italian roast beef, cut into strips, 1 c. canned corn kernels, 1/2 c. sliced scallions, and more.

Is Roast Beef Salad suitable as salads?

Yes, Roast Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roast Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roast Beef Salad Recipe

Name: Roast Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. shredded romaine lettuce; 3/4 lb. Italian roast beef, cut into strips; 1 c. canned corn kernels; 1/2 c. sliced scallions; 8 cherry tomatoes, halved; 1 cucumber, sliced; 1/2 c. Italian dressing (regular or fat free)

Roast Beef Salad – a delicious recipe with shredded romaine lettuce, Italian roast beef, corn kernels, scallions, tomatoes, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. shredded romaine lettuce
3/4 lb. Italian roast beef, cut into strips
1 c. canned corn kernels
1/2 c. sliced scallions
8 cherry tomatoes, halved
1 cucumber, sliced
1/2 c. Italian dressing (regular or fat free)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Salads

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Roast Beef Salad

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