How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Roast Beef, Saga Blue, and Watercress with Horseradish Mayonnaise on French Bread Recipe

Name: Roast Beef, Saga Blue, and Watercress with Horseradish Mayonnaise on French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: four 5-inch lengths of French bread, split horizontally leaving the halves attached; 1/3 pound Saga blue cheese, softened and the rind discarded; 2 cups watercress sprigs; 1 pound thinly sliced rare roast beef; 1/4 cup mayonnaise; 1 tablespoon drained bottled horseradish, or to taste

Roast Beef, Saga Blue, and Watercress with Horseradish Mayonnaise on French Bread – a delicious recipe with blue cheese, watercress sprigs, beef, mayonnaise, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

four 5-inch lengths of French bread, split horizontally leaving the halves attached
1/3 pound Saga blue cheese, softened and the rind discarded
2 cups watercress sprigs
1 pound thinly sliced rare roast beef
1/4 cup mayonnaise
1 tablespoon drained bottled horseradish, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bacon Rings With Avocado
Mango-Chicken Wraps
Chicken Cannelloni With Roasted Red Bell Pepper Sauce
Grilled Chicken Cutlets With Strawberry Salsa

Roast Beef, Saga Blue, and Watercress with Horseradish Mayonnaise on French Bread

How did you like this recipe?

Frequently Asked Questions