How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rye Bowl?

You need 7 ingredients. The key ingredients include: 2 c. sour cream, 1 c. mayonnaise, 1/2 lb. corned beef, sliced, 1 small onion, diced, and more.

Is Rye Bowl suitable as meat & poultry?

Yes, Rye Bowl falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rye Bowl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rye Bowl Recipe – Eats Now

Name: Rye Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sour cream; 1 c. mayonnaise; 1/2 lb. corned beef, sliced; 1 small onion, diced; 2 tsp. dill weed; 1/4 tsp. seasoned salt; 1 whole round rye bread

Rye Bowl – a delicious recipe with sour cream, mayonnaise, corned beef, onion, dill weed, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. sour cream
1 c. mayonnaise
1/2 lb. corned beef, sliced
1 small onion, diced
2 tsp. dill weed
1/4 tsp. seasoned salt
1 whole round rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rye Bowl

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